Fresh Apple Green
Review: 5 - "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Fresh Apple Green

Available: Out of Stock
  • Product SKU: FRA/1296
Rs. 99.00
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About the Product

  • Green apples have a pleasing light-green coloured skin with a sweet and sour taste.
  • They contain more fiber, less carbohydrates and sugar than red apples.
  • Premium apples are handpicked by our experts to give you the best quality apples.
Benefits

  • Apples are one of the healthiest fruits. Rich in vitamin C,K and dietary fiber which keep our digestive and immune system healthy.
  • Being high in dietary fibers, apples help in reducing the risk of type 2 diabetes, degenerative nerve diseases like Alzheimers or Parkinsons, and improves brain health.
  • It boosts the bone health, lowers osteoporosis risk, prevents digestive and liver problems, promotes skin and hair health, and diminishes the risk of cancers.
Storage and Uses

  • Store them in a cool, dry place away from direct sunlight.
  • Wrap them with newspaper individually to keep them fresh for a long time. If any apple goes bad, it protects other apples from getting spoiled.
  • Take a cup of water, dissolve 1/8th teaspoon of salt in it. Soak freshly cut slices and drain them. Now, rinse them in fresh water so that they will not taste salty.
  • Can be eaten as a fresh fruit or used in salads, smoothies, cookies, pies. Roast Apple peel into a crispy snack.
About the Product
  • Green apples have a pleasing light-green coloured skin with a sweet and sour taste.
  • They contain more fiber, less carbohydrates and sugar than red apples.
  • Premium apples are handpicked by our experts to give you the best quality apples.
 Benefits
  • Apples are one of the healthiest fruits. Rich in vitamin C,K and dietary fiber which keep our digestive and immune system healthy.
  • Being high in dietary fibers, apples help in reducing the risk of type 2 diabetes, degenerative nerve diseases like Alzheimers or Parkinsons, and improves brain health.
  • It boosts the bone health, lowers osteoporosis risk, prevents digestive and liver problems, promotes skin and hair health, and diminishes the risk of cancers.
 Storage and Uses
  • Store them in a cool, dry place away from direct sunlight.
  • Wrap them with newspaper individually to keep them fresh for a long time. If any apple goes bad, it protects other apples from getting spoiled.
  • Take a cup of water, dissolve 1/8th teaspoon of salt in it. Soak freshly cut slices and drain them. Now, rinse them in fresh water so that they will not taste salty.
  • Can be eaten as a fresh fruit or used in salads, smoothies, cookies, pies. Roast Apple peel into a crispy snack.